SAUCIER STEAKS
Chuck the ordinary. Sizzle in delight.
SPECIALTY (Special Menu Item)
Newyork Striploin Steak
Strip steak with our own special seasonings and topped with seasoned butter. Served with steamed seasonal vegetables and loaded mashed potatoes.
Ribeye Steak
A tender cut steak, marbled for more flavor and topped with seasoned butter. Served with steamed broccoli and loaded mashed potatoes.
Tenderloin Steak
Filet steak with our special seasonings. Served with steamed seasonal vegetables and loaded mashed potatoes.
PREMIUM (Special Menu Item)
“NEW” 24 oz Honey Chipotle Smoke T-Bone*
24 oz T-bone steak with scallion-cheddar mashed potatoes and roasted red pepper relish. Topped with spicy honey-chipotle sauce.
“NEW” Twin Filets*
Two, 4 oz. filets with shrimp-avocado Pico de Gallo and tangy cilantro-lime aioli. Served along side red chili whipped potatoes, sprinkled with crispy onions and red pepper relish.
Triple Tenderloin Filets*
Three filets on cheesy roasted jalapeño potatoes, roasted vegetables & charred peppers & onions, topped with Chili’s red mole sauce, roasted tomatillo hollandaise & red chili butter. Topped off with fried shrimp and sautéed mushrooms!
Chilis Texas Trio
Grilled salmon & slaw drizzled with honey-chipotle sauce, ribs with BBQ sauce & mashed potatoes, and grilled chicken drizzled with roasted garlic BBQ sauce on house-made corn & black bean salsa topped with cottage cheese crumble
CLASSIC
Chili’s Classic Sirloin
Seasoned & topped with garlic butter. Served with loaded mashed potatoes & steamed broccoli.
Sizzling Honey chipotle Shrimp & Sirloin
Sirloin with Chile spices, topped with seared honey-chipotle glazed shrimp & chopped green onions, steamed broccoli and loaded mashed potatoes.
Salsa Rosted Churrasco
(Special Menu Item) Salsa roasted skirt steak, caramelized onions, cheesy mashed potatoes, tomato-ranch, citrus sauce & crispy onions